Our June tasting menu includes snacks to start, five courses and sweets to finish. The meal takes around two hours and requires a few simple finishing touches, anyone can do at home.
Deliveries are made nationwide every Friday. To receive your box for Friday please order by Tuesday 10 pm.
Cod’s Roe & Smoked Ricotta with Crudites & Hemp Bread Crackers
Bread & House Made Butter
Rabbit and pistachio terrine, peas, asparagus & tarragon emulsion
Chilled courgette soup & basil soup with Parmesan cream
Cornish lobster tail with Indonesian long pepper, cedrat lemon, Espelette pepper gel & spring herbs
Lobster bisque noodle soup, house made somen noodles, Italian peas, Florence fennel & kohlrabi
Roasted Hebridean lamb with coco beans, hasselback potatoes & wet garlic
Vacherin of Gariguette strawberries, jasmine & vanilla cream
Please note :
- The menu is subject to changes based on produce availability.
- The menu should be consumed within 36 hours of receipt.
- Unfortunately, at present, we are unable to accommodate any dietary or allergy requirements.